In June 1974 the first spudulike opened in Edinburgh as a takeaway outlet serving freshly baked potatoes with a wide choice of fillings. Whilst not a new product, the concept of a shop where one could buy ready baked potatoes with a vast selection of fillings was and still is unique. For generations the simple potato was seen as “peasant fare”. But in this age of “organic food” and “health food” we now know the baked potato to be an excellent nutritious alternative to the other fast foods on the market today.
Today spudulike’s knowledge of the baked potato business has grown to such an extent that it now stands second to none. It is this expertise coupled with a genuine pride in the baked potato product itself that they aim to extend to every one of their customers!